FOOD & DRINK | TABITTO

Shochu Day Special Tour @ Meiji Distillery

November 1st is Shochu Day! Let’s celebrate it inadvance with craftsmen at the distillery in t […]

What makes Japanese Whisky Special? Let’s visit Mars Tsunuki where the most southern part of m […]

Let’s visit virtually a Sashimi and Sushi Paradise in the South of Japan Date: 11am (JST […]

A behind the scenes look at how your tea goes from our farm to your cup. DATE; Coming Soon in 2 […]

Learn beloved spirits of Shochu, nurtured by time and craftsmanship in the South of Japan Register M […]

What makes Japanese Whisky Special? Let’s visit Mars Tsunuki and find out. Date: 2pm- / 5pm- ( […]

Isn’t it Kyoto or Shizuoka if you talk about Japanese tea? Don’t forget Kagoshima! Date: […]

Why Shochu is so special in Kagoshima? Let’s learn with Shochu specialist and Craftsman of Sho […]

You might think that all Miso is the same but there are indeed many varieties of Miso in Japan. The […]

Satsuma-age (Kagoshima fish cake) is one of the specialties of Kagoshima. “Ueyama Kamaboko-ya” will […]